STAFF BLOGStaff Blog

Hello everyone! I'm a tea girl 🍵🍃.
I chose this name because my hometown is famous for its tea!

Now that the summer leisure season is approaching, some of you may be planning to go away 🚄🌻?
I also enjoy "ekiben" when traveling by Shinkansen, and this time I would like to introduce some of the ekiben I recently recommended!

Here it is!

Sato Suisan's "Salmon in Rooibe Pickled Platter Kaisen Bento"!

A bowl of rice topped with a generous portion of Hokkaido salmon and salmon roe marinated in salmon soy sauce sauce!

It was well seasoned and very satisfying 😋🥢.

It is often introduced on TV, and is said to be a popular bento that is sold out on some days, so if you find one, be sure to try it!

We look forward to welcoming you to our clinic today ✨.